Medium
Taiwanese
Steamed Taro Cake
Taiwanese savory taro cake, a festival side.
60
Total Minutes
4
Servings
Vegetarian
Vegan
Cooking Times
20 min
Prep Time
40 min
Cook Time
60 min
Total Time
Ingredients (4 items)
1.00 lb
Taro
grated
1.00 cup
Rice flour
0.25 cup
Shiitake mushrooms
chopped
2.00 tbsp
Soy sauce
Instructions (3 steps)
1
Mix taro, rice flour, and soy sauce.
2
Add mushrooms and steam for 40 minutes.
40 minutes
3
Slice and serve.