Medium
Taiwanese
Green Onion Pancake Roll
Taiwanese scallion pancake with fillings, a street food snack.
25
Total Minutes
4
Servings
Vegetarian
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (4 items)
2.00 cups
Flour
0.50 cup
Scallions
chopped
1.00
Egg
1.00 tbsp
Soy paste
Instructions (3 steps)
1
Make scallion pancake dough; fry until crispy.
10 minutes
2
Spread soy paste and add fried egg.
3
Roll and slice to serve.