Cooking Times

15 min
Prep Time
35 min
Cook Time
50 min
Total Time

Ingredients (4 items)

1.00 cup Sticky rice
0.25 cup Shiitake mushrooms
chopped
2.00 tbsp Soy sauce
2.00 tbsp Oil

Instructions (3 steps)

1
Cook sticky rice until soft.
20 minutes
2
Sauté mushrooms with soy sauce; mix with rice.
5 minutes
3
Fry rice mixture until crispy.
10 minutes