Cooking Times

20 min
Prep Time
50 min
Cook Time
70 min
Total Time

Ingredients (4 items)

1.00 lb Daikon radish
grated
1.00 cup Rice flour
2.00 tbsp Soy sauce
2.00 tbsp Oil

Instructions (3 steps)

1
Mix radish with rice flour and steam.
40 minutes
2
Slice and fry with soy sauce until crispy.
10 minutes
3
Serve hot.