Medium
Syrian
Lahm Bi Ajeen
Syrian meat flatbread, a street food main.
35
Total Minutes
4
Servings
Cooking Times
20 min
Prep Time
15 min
Cook Time
35 min
Total Time
Ingredients (4 items)
2.00 cups
Flour
0.50 lb
Ground lamb
1.00
Tomato
chopped
1.00
Onion
chopped
Instructions (3 steps)
1
Make dough with flour and water; let rise.
60 minutes
2
Spread lamb, tomato, and onion on dough.
3
Bake at 400°F for 15 minutes.
15 minutes