Medium
Swiss
Wähe
Swiss fruit tart, a seasonal dessert.
60
Total Minutes
8
Servings
Vegetarian
Cooking Times
20 min
Prep Time
40 min
Cook Time
60 min
Total Time
Ingredients (4 items)
1.00 cup
Flour
1.00 lb
Apples
sliced
0.50 cup
Cream
0.25 cup
Sugar
Instructions (3 steps)
1
Make crust with flour and butter.
2
Fill with apples, cream, and sugar; bake at 375°F for 40 minutes.
40 minutes
3
Serve sliced.