Cooking Times

30 min
Prep Time
15 min
Cook Time
45 min
Total Time

Ingredients (4 items)

2.00 cups Flour
1.00 tsp Yeast
2.00 tbsp Baking soda
1.00 tsp Salt

Instructions (3 steps)

1
Make dough with flour and yeast; let rise.
60 minutes
2
Boil rolls in baking soda water; bake at 400°F for 15 minutes.
15 minutes
3
Serve with butter.