Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (3 items)

2.00 cups Wheat flour
1.00 cup Water
0.50 tsp Salt

Instructions (3 steps)

1
Mix flour, water, and salt into dough.
2
Cook on a hot skillet until golden.
10 minutes
3
Serve with stew.