Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (4 items)

2.00 cups Flour
1.00 cup Water
2.00 tbsp Oil
0.50 tsp Salt

Instructions (3 steps)

1
Mix flour, water, and salt into dough.
2
Roll thin, brush with oil, and layer; cook on skillet.
10 minutes
3
Serve with stew.