Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (4 items)

2.00 cups Coconut milk
0.50 cup Jaggery
grated
4.00 Egg
0.50 tsp Cardamom

Instructions (3 steps)

1
Mix coconut milk, jaggery, eggs, and cardamom.
2
Pour into molds and steam for 30 minutes.
30 minutes
3
Chill and serve.