Easy
Sri Lankan
Kiribath
Coconut milk rice, a Sri Lankan festival dish.
30
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
20 min
Cook Time
30 min
Total Time
Ingredients (3 items)
1.00 cup
Rice
short-grain
1.00 cup
Coconut milk
0.50 tsp
Salt
Instructions (3 steps)
1
Cook rice with coconut milk and salt.
20 minutes
2
Spread in a dish and cool.
3
Cut into squares and serve.