Cooking Times

15 min
Prep Time
40 min
Cook Time
55 min
Total Time

Ingredients (4 items)

1.00 cup Jaggery
grated
2.00 cups Coconut milk
0.50 cup Rice flour
0.50 tsp Cardamom

Instructions (3 steps)

1
Cook jaggery and coconut milk until thick.
30 minutes
2
Add rice flour and cardamom; stir until set.
10 minutes
3
Cool and cut into squares.