Easy
Sri Lankan
Dhal Curry
Spicy lentil curry, a Sri Lankan seasonal staple.
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (4 items)
1.00 cup
Red lentils
0.50 cup
Coconut milk
0.50 tsp
Turmeric
1.00
Onion
chopped
Instructions (3 steps)
1
Sauté onion with turmeric.
5 minutes
2
Add lentils, coconut milk, and water; simmer 20 minutes.
20 minutes
3
Serve with rice.