Easy
Sri Lankan
Beetroot Curry
Spicy beetroot dish, a Sri Lankan seasonal side.
40
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
25 min
Cook Time
40 min
Total Time
Ingredients (4 items)
2.00
Beetroot
cubed
0.50 cup
Coconut milk
0.50 tsp
Chili powder
1.00
Onion
chopped
Instructions (3 steps)
1
Sauté onion with chili powder.
5 minutes
2
Add beetroot and coconut milk; simmer 20 minutes.
20 minutes
3
Serve with rice.