Medium
Sri Lankan
Asmi
Sweet rice flour fritters, a Sri Lankan festival dessert.
25
Total Minutes
8
Servings
Vegetarian
Vegan
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (4 items)
1.00 cup
Rice flour
0.50 cup
Coconut milk
0.50 cup
Jaggery
grated
0.50 cup
Oil
for frying
Instructions (3 steps)
1
Mix rice flour and coconut milk into batter.
2
Pipe into spirals and fry until golden.
10 minutes
3
Soak in jaggery syrup and serve.