Cooking Times

15 min
Prep Time
0 min
Cook Time
15 min
Total Time

Ingredients (4 items)

0.50 lb Anchovies
fresh
0.50 cup Vinegar
2.00 tbsp Olive oil
2.00 cloves Garlic
minced

Instructions (3 steps)

1
Marinate anchovies in vinegar for 4 hours.
240 minutes
2
Drain and cover with olive oil and garlic.
3
Serve chilled.