Medium
South Sudanese
Sorghum Cake
South Sudanese sweet cake, a festival dessert.
45
Total Minutes
8
Servings
Vegetarian
Cooking Times
15 min
Prep Time
30 min
Cook Time
45 min
Total Time
Ingredients (4 items)
1.00 cup
Sorghum flour
0.50 cup
Sugar
1.00
Egg
0.25 cup
Oil
Instructions (4 steps)
1
Mix sorghum flour, sugar, egg, and oil into a batter.
2
Pour into a baking dish.
3
Bake at 350°F for 30 minutes.
30 minutes
4
Cool and serve.