Easy
Somali
Shushumow
Somali sweet fritters, a festival dessert.
20
Total Minutes
8
Servings
Vegetarian
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (4 items)
1.00 cup
Flour
0.50 cup
Sugar
0.50 cup
Milk
0.50 cup
Oil
for frying
Instructions (4 steps)
1
Mix flour, sugar, and milk into a batter.
2
Heat oil in a pan.
5 minutes
3
Drop spoonfuls of batter into oil, fry until golden.
5 minutes
4
Serve dusted with sugar.