Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (3 items)

2.00 cups Flour
1.00 cup Water
1.00 tsp Salt

Instructions (4 steps)

1
Mix flour, water, and salt into a dough.
2
Roll into thin rounds.
3
Cook on a hot skillet, 2 minutes per side.
2 minutes
4
Serve with stew.