Medium
Slovenian
Ocvirkovka
Slovenian crackling flatbread, a festive snack.
35
Total Minutes
8
Servings
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (3 items)
2.00 cups
Flour
0.25 cup
Cracklings
1.00 tsp
Yeast
Instructions (4 steps)
1
Make dough with flour, yeast, and water, rise 1 hour.
60 minutes
2
Mix in cracklings, shape flat.
3
Bake at 375°F for 20 minutes.
20 minutes
4
Serve warm.