Cooking Times

15 min
Prep Time
50 min
Cook Time
65 min
Total Time

Ingredients (3 items)

2.00 cups Sauerkraut
0.50 cup Mushrooms
dried
0.50 lb Sausage
sliced

Instructions (3 steps)

1
Soak mushrooms for 30 minutes.
30 minutes
2
Cook sauerkraut, mushrooms, and sausage in 6 cups water.
40 minutes
3
Simmer 10 minutes, serve hot.
10 minutes