Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (3 items)

2.00 cups Flour
0.50 cup Plum jam
2.00 tbsp Butter

Instructions (4 steps)

1
Make dough with flour and water.
2
Fill dough with plum jam.
3
Boil dumplings for 5 minutes.
5 minutes
4
Serve with melted butter.