Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (3 items)

2.00 cups Sauerkraut
1.00 Onion
chopped
0.25 lb Bacon
diced

Instructions (3 steps)

1
Sauté onion and bacon until crispy.
10 minutes
2
Add sauerkraut, cook 10 minutes.
10 minutes
3
Serve warm.