Easy
Singaporean
Goreng Pisang
Singaporean fried bananas, a popular street food snack.
20
Total Minutes
4
Servings
Vegetarian
Vegan
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (3 items)
4.00
Bananas
ripe
1.00 cup
Flour
2.00 cups
Oil
for frying
Instructions (3 steps)
1
Coat bananas with flour.
2
Fry in hot oil until golden, 3-4 minutes.
4 minutes
3
Drain and serve.