Cooking Times

15 min
Prep Time
40 min
Cook Time
55 min
Total Time

Ingredients (5 items)

2.00 cups Potato leaves
chopped
1.00 lb Chicken
cut into pieces
2.00 tbsp Palm oil
1.00 medium Onion
chopped
1.00 Chili
chopped

Instructions (4 steps)

1
Sauté onion and chili in palm oil.
5 minutes
2
Add chicken, cook until browned.
10 minutes
3
Add potato leaves and 3 cups water, simmer 25 minutes.
25 minutes
4
Serve with rice or fufu.