Cooking Times

1440 min
Prep Time
25 min
Cook Time
1465 min
Total Time

Ingredients (5 items)

1.00 lb White fish
cleaned
0.50 cup Salt
2.00 cloves Garlic
minced
1.00 Chili
chopped
2.00 tbsp Olive oil

Instructions (5 steps)

1
Coat fish with salt, let sit for 24 hours.
2
Rinse fish to remove excess salt.
3
Sauté garlic and chili in oil.
5 minutes
4
Add fish, cook 10 minutes per side.
20 minutes
5
Serve with rice or vegetables.