Easy
Seychellois
Lemon Mint Tincture
Refreshing Seychellois drink with lemon and mint, perfect for hot days.
10
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
0 min
Cook Time
10 min
Total Time
Ingredients (4 items)
2.00
Lemon
juiced
0.25 cup
Mint leaves
fresh
4.00 cups
Water
2.00 tbsp
Sugar
optional
Instructions (4 steps)
1
Muddle mint leaves in a pitcher.
2
Add lemon juice, water, and sugar if using.
3
Stir and chill for 1 hour.
60 minutes
4
Serve over ice.