Cooking Times

20 min
Prep Time
40 min
Cook Time
60 min
Total Time

Ingredients (4 items)

2.00 lb Cherries
pitted
2.00 lb Sugar
2.00 tbsp Lemon juice
1.00 tsp Vanilla extract

Instructions (4 steps)

1
Combine cherries, sugar, and lemon juice in a pot.
2
Cook over medium heat until sugar dissolves.
10 minutes
3
Add vanilla, simmer for 30 minutes.
30 minutes
4
Cool and store in sterilized jars.