Medium
Serbian
Pita sa Zelje
Serbian filo pie with spinach or scallions, a festive vegetarian dish.
60
Total Minutes
8
Servings
Vegetarian
Cooking Times
20 min
Prep Time
40 min
Cook Time
60 min
Total Time
Ingredients (5 items)
1.00 lb
Phyllo dough
1.00 lb
Spinach
chopped
0.50 lb
Feta cheese
crumbled
2.00
Eggs
beaten
0.25 cup
Olive oil
Instructions (5 steps)
1
Preheat oven to 375°F.
2
Mix spinach, feta, and eggs for filling.
3
Layer phyllo in a greased pan, brushing with oil.
4
Spread filling, top with more phyllo.
5
Bake for 35-40 minutes until golden.
40 minutes