Cooking Times

30 min
Prep Time
60 min
Cook Time
90 min
Total Time

Ingredients (4 items)

500.00 g Lamb
cubed
2.00 cups Rice
1.00 Eggplant
sliced
1.00 medium Onion
chopped

Instructions (4 steps)

1
Fry eggplant slices.
10 minutes
2
Cook lamb with onion and spices.
20 minutes
3
Layer eggplant, lamb, and rice in pot.
4
Cook and flip to serve.
30 minutes