Hard
Samoan
Pork Umu
Slow-cooked pork in an earth oven, a Samoan festival dish.
140
Total Minutes
6
Servings
Cooking Times
20 min
Prep Time
120 min
Cook Time
140 min
Total Time
Ingredients (4 items)
1.00 kg
Pork shoulder
2.00
Banana leaves
1.00 medium
Onion
chopped
1.00 tsp
Salt
Instructions (4 steps)
1
Season pork with salt and onion.
2
Wrap in banana leaves.
3
Cook in an umu for 2 hours.
120 minutes
4
Serve with taro.