Cooking Times

10 min
Prep Time
15 min
Cook Time
25 min
Total Time

Ingredients (4 items)

1.00 cup Dried sorrel petals
0.50 cup Sugar
4.00 cups Water
1.00 tbsp Ginger
grated

Instructions (3 steps)

1
Boil sorrel and ginger in water.
15 minutes
2
Strain and add sugar.
3
Cool and serve over ice.