Cooking Times

15 min
Prep Time
130 min
Cook Time
145 min
Total Time

Ingredients (7 items)

1.00 kg Oxtail
1.00 large Onion
chopped
3.00 cloves Garlic
minced
2.00 medium Carrots
sliced
1.00 tbsp Browning sauce
2.00 tbsp Vegetable oil
1.00 tsp Salt

Instructions (4 steps)

1
Sauté onion and garlic in oil.
5 minutes
2
Add oxtail and browning sauce.
10 minutes
3
Add carrots and water, simmer.
120 minutes
4
Season with salt and serve.