Cooking Times

5 min
Prep Time
15 min
Cook Time
20 min
Total Time

Ingredients (3 items)

2.00 Ripe plantains
1.00 tbsp Oil
1.00 pinch Salt

Instructions (4 steps)

1
Peel and slice plantains.
2
Brush with oil and sprinkle with salt.
3
Roast over charcoal until caramelized.
15 minutes
4
Serve warm.