Easy
Rwandan
Mandazi Doughnuts
Sweet fried dough triangles, a beloved Rwandan street snack.
35
Total Minutes
6
Servings
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (5 items)
2.00 cups
All-purpose flour
0.25 cup
Sugar
2.00 tsp
Baking powder
0.75 cup
Milk
1.00 cup
Oil
for frying
Instructions (5 steps)
1
Mix flour, sugar, and baking powder.
2
Add milk to form a soft dough.
3
Roll out dough and cut into triangles.
4
Fry in hot oil until golden brown.
8 minutes
5
Drain and serve with honey.