Cooking Times

15 min
Prep Time
20 min
Cook Time
35 min
Total Time

Ingredients (5 items)

500.00 g Beef
cubed
1.00 large Onion
cut into chunks
1.00 medium Bell pepper
cut into chunks
2.00 tbsp Pili pili sauce
1.00 tsp Salt

Instructions (4 steps)

1
Marinate beef with pili pili sauce and salt.
10 minutes
2
Thread beef, onion, and bell pepper onto skewers.
3
Grill over charcoal until cooked.
20 minutes
4
Serve with kachumbari.