Cooking Times
30 min
Prep Time
40 min
Cook Time
70 min
Total Time
Ingredients (4 items)
1.00 cup
Flour
0.50 lb
Salmon
filleted
0.25 cup
Rice
1.00 large
Egg
Instructions (3 steps)
1
Make dough with flour and egg.
2
Fill with salmon and rice, bake 40 minutes at 375°F.
40 minutes
3
Serve warm.