Easy
Portuguese
Pastéis de Bacalhau
Cod fritters.
30
Total Minutes
6
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
10 min
Cook Time
30 min
Total Time
Ingredients (4 items)
0.50 lb
Salt cod
soaked, shredded
0.50 lb
Potatoes
mashed
1.00 large
Egg
2.00 cups
Oil
for frying
Instructions (3 steps)
1
Mix cod, potatoes, and egg.
2
Shape into patties, fry 5 minutes.
5 minutes
3
Serve with lemon.