Easy
Portuguese
Amêijoas à Bulhão Pato
Clams in garlic sauce.
25
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (4 items)
1.00 lb
Clams
2.00 cloves
Garlic
minced
2.00 tbsp
Olive oil
1.00 tbsp
Cilantro
chopped
Instructions (3 steps)
1
Sauté garlic in oil.
5 minutes
2
Add clams, cook until open, 10 minutes.
10 minutes
3
Garnish with cilantro.