Medium
Polish
Pierogi with Cheese
Dumplings with cheese filling.
35
Total Minutes
6
Servings
Vegetarian
Cooking Times
20 min
Prep Time
15 min
Cook Time
35 min
Total Time
Ingredients (4 items)
2.00 cups
Flour
1.00 cup
Farmer's cheese
1.00 large
Egg
2.00 tbsp
Butter
Instructions (3 steps)
1
Mix flour, egg, and water into dough.
2
Fill dough with cheese, seal, boil 5 minutes.
5 minutes
3
Sauté in butter, serve.