Cooking Times

15 min
Prep Time
20 min
Cook Time
35 min
Total Time

Ingredients (4 items)

1.00 cup Flour
2.00 tbsp Ghee
0.50 cup Water
0.50 tsp Salt

Instructions (3 steps)

1
Make dough with flour, water, and salt.
2
Roll, layer with ghee, cook 5 minutes.
5 minutes
3
Serve with curry.