Cooking Times
10 min
Prep Time
20 min
Cook Time
30 min
Total Time
Ingredients (4 items)
1.00 cup
Sugar
0.50 cup
Cornstarch
0.25 tsp
Saffron
2.00 tbsp
Ghee
Instructions (3 steps)
1
Dissolve sugar in water, add saffron.
5 minutes
2
Add cornstarch and ghee, stir 15 minutes.
15 minutes
3
Cool and serve.