Medium
New Zealander
Rewena Paraoa
Māori potato bread.
180
Total Minutes
6
Servings
Vegetarian
Cooking Times
20 min
Prep Time
160 min
Cook Time
180 min
Total Time
Ingredients (4 items)
2.00 cups
Flour
1.00 medium
Potato
mashed
1.00 tsp
Yeast
1.00 tbsp
Sugar
Instructions (3 steps)
1
Mix flour, potato, yeast, and sugar with water.
2
Knead dough, let rise 2 hours.
120 minutes
3
Bake at 375°F for 40 minutes.
40 minutes