Cooking Times

15 min
Prep Time
90 min
Cook Time
105 min
Total Time

Ingredients (4 items)

2.00 lb Pork bones
1.00 lb Kumara
cubed
1.00 head Cabbage
chopped
1.00 cup Watercress

Instructions (3 steps)

1
Boil pork bones 1 hour.
60 minutes
2
Add kumara, cabbage, and watercress, simmer 30 minutes.
30 minutes
3
Serve hot.