Easy
New Zealander
Lemon Honey
Lemon curd spread.
20
Total Minutes
8
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (4 items)
0.25 cup
Lemon juice
0.50 cup
Sugar
2.00 tbsp
Butter
2.00 large
Egg
Instructions (3 steps)
1
Whisk lemon juice, sugar, butter, and eggs.
2
Cook on low heat 10 minutes, stirring.
10 minutes
3
Cool and serve on toast.