Easy
Namibian
Oshikakafu
Fermented maize drink.
730
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
720 min
Cook Time
730 min
Total Time
Ingredients (3 items)
1.00 cup
Maize flour
2.00 cups
Water
1.00 tbsp
Sugar
optional
Instructions (3 steps)
1
Mix maize flour with water.
2
Ferment 12 hours.
720 minutes
3
Add sugar, serve chilled.