Easy
Burmese
Sticky Rice Balls
Sweet coconut sticky rice balls.
95
Total Minutes
8
Servings
Vegetarian
Gluten-Free
Cooking Times
15 min
Prep Time
80 min
Cook Time
95 min
Total Time
Ingredients (3 items)
1.00 cup
Sticky rice
0.50 cup
Coconut milk
0.25 cup
Sugar
Instructions (3 steps)
1
Soak sticky rice 1 hour, steam 20 minutes.
80 minutes
2
Mix with coconut milk and sugar.
3
Shape into balls, serve.