Easy
Burmese
Burmese Fritters
Crispy vegetable fritters.
16
Total Minutes
8
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
6 min
Cook Time
16 min
Total Time
Ingredients (4 items)
1.00 cup
Chickpea flour
1.00 medium
Onion
sliced
0.50 cup
Water
2.00 cups
Oil
for frying
Instructions (3 steps)
1
Mix chickpea flour, water, and onion into batter.
2
Drop spoonfuls into hot oil.
5 minutes
3
Fry 3 minutes per side.
6 minutes