Easy
Mongolian
Milk Curds
Hardened milk curds, a snack.
2895
Total Minutes
8
Servings
Vegetarian
Gluten-Free
Cooking Times
15 min
Prep Time
2880 min
Cook Time
2895 min
Total Time
Ingredients (2 items)
4.00 cups
Milk
2.00 tbsp
Lemon juice
Instructions (3 steps)
1
Heat milk, add lemon juice to curdle.
10 minutes
2
Strain curds, press into shapes.
3
Dry for 2 days.
2880 minutes