Easy
Mongolian
Fried Cakes
Sweet fried dough cakes.
25
Total Minutes
8
Servings
Vegetarian
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (4 items)
2.00 cups
Flour
0.25 cup
Sugar
0.50 cup
Milk
2.00 cups
Oil
for frying
Instructions (3 steps)
1
Mix flour, sugar, and milk to form dough.
2
Roll out dough, cut into shapes.
3
Fry in hot oil until golden, 3 minutes.
3 minutes